This noodle dish was thrown together from leftovers in my fridge. I can't believe how easy it was and how tasty it turned out - amazing things do happen when you just let go. This is not precise, just what I remember, since I was into enjoying the moment and having a good time!
Raw Cheezy Kelp Noodles
1 pkg Kelp noodles
1/4 cup chopped red pepper
1/4 cup chopped broccoli
3 Tbsp nutritional yeast
3 Tbsp nutritional yeast
1 tsp lemon juice
Dash Himalayan salt
Leftovers from my fridge:
1/2 cup marinated and dehydrated root veggies
1/2 cup Tamari/olive oil marinade
3 Tbsp chipotle mayo (you could use any raw cheese)
- After rinsing and soaking kelp noodles for 10 minutes, they were put in a glass casserole
- After that everything was added to the casserole in no particular order
- Kept adding and taste testing until flavours danced divinely and then put the casserole into dehydrator for 2 hours at 105 degrees
- Voila - a new dish came alive!
2 comments:
I am just wondering where I can buy these raw kelp noodles? I live in Chilliwack... if that helps at all.
Thanks for your help!
You can order raw kelp noodles from www.realrawfood.com in Naramata - I order a lot from them!
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